I*****z

31/07/1991

About Candidate

Food technologist following her passion: the ocean and scuba diving. I recently obtained the SSI OW Instructor certificate. Even though I don’t have experience as instructor yet I count with good customer service skills, strong coordination skills and effective communication, which were gained throughout my previous work experience both in the corporate world in the NL and as a dive guide in Thailand. I am looking for a job opportunity as instructor  anywhere in the world to continue providing safe and enriching diving experiences to divers of all levels and inspiring people to protect the ocean.

Education

S
SSI Instructor Training Course October 2025
Rivemar Diving
S
SSI Divemaster program October - December 2024
Koh Tao Divers
M
Master in Advanced Tecniques in Food Research And Development 2013 - 2014
Universidad Politécnica de Cartagena
B
Bachelor in Food Science and Technology 2009 - 2013
Universidad de Murcia

Work & Experience

D
Divemaster January 2025 - February 2025
Koh Tao Divers
P
Product Development Specialist October 2019 - September 2024
Jacobs Douwe Egberts
A
Application Technologist May 2017 - September 2019
International Flavours and Fragrances
R
Research Assistant May 2015 - December 2016
Universidad Politécnica de Cartagena